| An Embarrassment of Mangoes: A Caribbean Interlude |  | Author: Ann Vanderhoof Publisher: Broadway Category: Book
List Price: $14.95 Buy Used: $2.69 as of 9/10/2010 02:56 CDT details You Save: $12.26 (82%)
New (23) Used (30) Collectible (1) from $2.69
Seller: Books Squared Rating: 56 reviews Sales Rank: 32,419
Media: Paperback Pages: 320 Number Of Items: 1 Shipping Weight (lbs): 0.5 Dimensions (in): 8 x 5.2 x 0.8
ISBN: 0767914279 Dewey Decimal Number: 917 EAN: 9780767914277 ASIN: 0767914279
Publication Date: February 8, 2005 Availability: Usually ships in 1-2 business days
| |
| Features:
| • | ISBN13: 9780767914277 | | • | Condition: New | | • | Notes: BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed |
|
| Also Available In:
|
| Similar Items:
| |
| Editorial Reviews:
Product Description Under the Tuscan Sun meets the wide-open sea . . . An Embarrassment of Mangoes is a delicious chronicle of leaving the type-A lifestyle behind -- and discovering the seductive secrets of life in the Caribbean.
Who hasn’t fantasized about chucking the job, saying goodbye to the rat race, and escaping to some exotic destination in search of sun, sand, and a different way of life? Canadians Ann Vanderhoof and her husband, Steve did just that.
In the mid 1990s, they were driven, forty-something professionals who were desperate for a break from their deadline-dominated, career-defined lives. So they quit their jobs, rented out their house, moved onto a 42-foot sailboat called Receta (“recipe,” in Spanish), and set sail for the Caribbean on a two-year voyage of culinary and cultural discovery.
In lavish detail that will have you packing your swimsuit and dashing for the airport, Vanderhoof describes the sun-drenched landscapes, enchanting characters and mouthwatering tastes that season their new lifestyle. Come along for the ride and be seduced by Caribbean rhythms as she and Steve sip rum with their island neighbors, hike lush rain forests, pull their supper out of the sea, and adapt to life on “island time.”
Exchanging business clothes for bare feet, they drop anchor in 16 countries -- 47 individual islands -- where they explore secluded beaches and shop lively local markets. Along the way, Ann records the delectable dishes they encounter -- from cracked conch in the Bahamas to curried lobster in Grenada, from Dominican papaya salsa to classic West Indian rum punch -- and incorporates these enticing recipes into the text so that readers can participate in the adventure.
Almost as good as making the journey itself, An Embarrassment of Mangoes is an intimate account that conjures all the irresistible beauty and bounty from the Bahamas to Trinidad -- and just may compel you to make a rash decision that will land you in paradise.
From the Hardcover edition.
|
| Customer Reviews:
Showing reviews 1-5 of 56
Infused with warmth, color, and flavor. A winner! February 21, 2004 ben (Essex) 6 out of 6 found this review helpful
What a great book! Ann Vanderhoof gives a rich portrayal of the Caribbean that most of us never see, but surely want to. An Embarrassment of Mangoes is infused with warmth, color, and flavor. As if the vivid descriptions of local markets (you can smell the fruit), ancient rum distilleries, and exploration via the local buses aren't enough, the variety of characters she meets bring the islands to life. Best, Vanderhoof and her husband are easy to identify with. They took their midlife break on a sailboat. She relates challenges and experiences with a humor that non-sailors will enjoy, and a level of detail that I'm sure sailors will appreciate. But her trip is no near-death escapade. These are real people on an achievable adventure, doing something all of us could do. Vanderhoof steers us off the beaten path to sample real life, deftly capturing the local food, music, language and, most of all, the Caribbean spirit. "Ann of a Thousand Deadlines" (as she calls her former self) never admits bravery, but her will to leave a good job and the comfort of everyday life for two years shows real courage. The book and its premise are compelling. The recipes at the end of each chapter are a bonus (my wife has already baked the Spicy Island Gingerbread). I want to go. Now that I have read An Embarrassment of Mangoes, I feel I have gone. As the review on the book cover says, "what travel writing is all about." Give this one an unarguable five stars.
Thank you Ann Vanderhoof! February 22, 2004 5 out of 5 found this review helpful
Thank you Ann Vanderhoof for taking me out of my winter slump with "An Embarrassment of Mangoes". Ann and her partner Steve made a life decision to kiss their clock-driven lives in Toronto good-bye so they sailed south for two years on their 42 foot boat, Receta. The good news for us is that "An Embarrassment of Mangoes" makes it possible for us to share in their journey: the sun, the food, the humor, the food, the water, the food, the good times, the food (complete with recipes). The scary parts happen when the weather steps in. "An Embarrassment of Mangoes" exudes the warmth of the Caribbean. We meet extraordinary people: the Minister of Rum, Dingis and her family and Mr. Butters in his garden of Eden. All of this is why you'll cry your eyes out at the end of the book as Ann and Steve head back north, leaving behind their new friends and a part of their hearts. And a part of mine.
I am off to Grenada!!!! July 8, 2004 Philip Sammarco (Chicago) 4 out of 4 found this review helpful
I don't write a lot of reviews, but thought this book deserved more attention. Since reading it, after American Airlines thought enough of it to include excerpts in their magazine, I was intrigued by the stories of the islands, the people, the culture, the food and sailing the Caribbean (good weather and bad). First off, I love to travel to off-the-beaten path countries and I love to cook (and eat!) different cuisines. This book is perfect if you have these interests. It doesn't hurt that the author is a travel writer, but this is much more than a travelogue or cookbook. I don't like fiction so much, thus this is perfect non-fiction. Ann could not have possibly made up more interesting stories about the people and conducting life on the islands and the boat. I now have a yearning to visit Grenada, Trinidad and some of the other colorful islands. The author must have been concerned she was going to make Grenada more popular, but it probably was well on its way before her book. Good luck Ann! Thanks for sharing your adventure. Your storytelling and descriptive style paints a warm picture of wonderful people and places.
Warms those cold nights! February 11, 2004 Diane R. Katz (Syracuse, NY United States) 3 out of 3 found this review helpful
Having just returned from the Caribbean, this book was like a return visit. Sitting up here in upstate New York, where snow is measured in feet rather than inches, I savoured every page of this book. Ms. Vanderhood has an uncanny ability to make you feel like you are there among those wonderful island people. She really brought them and all of quirky differences between islands to life. Sometimes I actually felt I was right there on the sailboat with them and could feel the waves rocking us back and forth. For anyone who loves the Caribbean, or for that matter, anyone whose ever wanted to chuck it all and sail away --this book is for you!
Travel done right...and some fabulous recipes too September 21, 2005 Tracy Middlebrook (Seattle, WA USA) 7 out of 9 found this review helpful
I definitely enjoyed Vanderhoof's narrative voice. And what a delightful surprise to find recipes scattered throughout. I must say that reading this book made me very hungry (even if it's not making me want to sail around the world...I'm all for world travel, but I'm not very comfortable on sailboats)
This was such a wonderful adventure. Vanderhoof's writing is pleasant, evocative, unexpected, comforting...it was just the right feel for this story. And, seriously, these people did this trip up right. Woot!! Let's here it for having REAL vacation experiences and meeting real people...not hiding in a steralized resort in some disneyfied island. It was great getting to take this trip (without having to take this trip). I've photocopied almost every recipe from the book (Except the conch recipes...I don't feel familiar enough with this seafood in order to attempt cooking it). I made the chicken with fresh cheese and avacado last night and it was DIVINE. Yum. We're making the Coo-coo polenta dish tonight and plan to try the Bahamian Mac & Cheese next week. Also, the rum punch recipe will make an appearance at saturday's party.
Not only is this a great read, but it's full of great food too.
Showing reviews 1-5 of 56
|
|
|
Copyright (c) 2006 Caribbean Travel Books an associate of Amazon.com ,
All rights reserved. Amazon.com is a trademark of Amazon.com Information about prices, products, services and merchants is provided by third parties and is for informational purposes only. Caribbean Travel Books does not represent or warrant the accuracy or reliability of the information, and will not be liable for any errors, omissions, or delays in this information or any losses, injuries, or damages arising from its display or use.
Additional Resources Mexico Travel Books | Travel Books to Israel | Horse Books for Kids | Engineering Book World | Chemistry Book World | High Definition LIfe | College Book World | Designer Jeans for Women | Biology Book World
CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON SERVICES LLC. THIS CONTENT IS PROVIDED ‘AS IS’ AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME. Caribbean Travel Books | |